Advent Talk

Please login or register.

Login with username, password and session length
Advanced search  

News:

Welcome to Advent Talk, a place for members and friends of the Seventh-day Adventist Church! 

Feel free to invite your friends to come here.

Pages: [1]   Go Down

Author Topic: Cashew Cream Cheese  (Read 1330 times)

0 Members and 1 Guest are viewing this topic.

bonnie

  • Veteran Member
  • *****
  • Offline Offline
  • Posts: 1131
Cashew Cream Cheese
« on: June 07, 2008, 12:06:54 PM »

This one is really good. I am a cream cheese lover and like this better than the real thing.

Cashew Cream Cheeze
Makes about 1 1/4 cups

1 cup raw cashew pieces
3 tablespoons vegan mayonnaise
3 tablespoons rice milk
1 to 2 teaspoons lemon juice, to taste
1/4 teaspoon salt
Combine the cashew pieces in a heatproof bowl with enough boiling water to cover them. Let stand several hours or overnight (if overnight, cover and refrigerate).

Pour the water off of the cashews and combine in a food processor fitted with the metal blade with the remaining ingredients. Stop the processor from time to time to scrape down the bowl. This needs to be processed for quite a while before it becomes creamy, so be patient!

Serve at once or transfer to a storage container and refrigerate until needed.

Add strawberries orblueberries for a sweet variation


 
Logged
Beware of those that verbally try to convince you they are Christian. Check your back pocket and make sure your wallet is still there. Next check your reputation to see if it is still intact. Chances are, one or both will be missing
Pages: [1]   Go Up