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Author Topic: Vegan Pesto  (Read 1128 times)

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Vegan Pesto
« on: August 07, 2008, 07:25:55 PM »

Vegan Pesto


1 cup pine nuts (you can substitute walnuts)
1/3 cup olive oil
1/3 cup nutritional yeast flakes
1 1/2 cups fresh basil
3/4 teaspoon salt
3-5 garlic cloves (depending upon your taste for garlic)

Combine all the ingredients except the cloves of garlic into a food processor until you have a nice sauce.
Add the cloves of garlic one at a time and check for taste, adjust salt if necessary.
© 2008 Recipezaar
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