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Author Topic: Cream of Broccoli Soup  (Read 3934 times)

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Sister

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Cream of Broccoli Soup
« on: December 04, 2008, 08:39:33 PM »
Cream of Broccoli Soup

Tasty on a cold winter's day!

Ingredients:

    2 cups chopped broccoli, fresh or frozen
    2 cups vegetable broth
    1 teaspoon onion powder
    1 tablespoon nutritional yeast flakes
    1/2 teaspoon garlic powder
    1/2 cup plain soy creamer
    Salt and pepper to taste

Directions:

Place all ingredients except soy creamer in a medium saucepan and bring to a boil. Lower heat and simmer 5-7 minutes.

Puree in blender or use an immersion blender. Stir in soy creamer and serve.

Makes 2 servings.
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