Sabbath Breakfast Apple Muffins
Dry ingredients:
2 1/4 cups whole wheat flour
1/2 cup brown sugar
1/2 teaspoon salt
1 tablespoon baking powder
1 teaspoon cinnamon
Wet ingredients:
2 cups plain soymilk
3 tablespoons vegetable oil
1 1/2 teaspoons vanilla extract
Last but not least:
1 apple, peeled and cut into 1 cm cubes
Directions:
1. Preheat oven to 400°F Grease muffin tins.
2. Mix dry ingredients in a large bowl.
3. Mix wet ingredients in a separate vessel.
4. Add wet to dry and mix well. Batter will be lumpy.
5. Mix in chopped apple.
6. Pour into muffin tins and bake at 400 F for 20 minutes.
7. Enjoy!
© 2008 Recipezaar.
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Topic: Sabbath Breakfast Apple Muffins (Read 2716 times)
